An avocado knife is a specialized kitchen tool designed for efficiently handling avocados. It typically features a serrated edge for cutting through the tough outer skin, a curved blade for easily slicing the fruit, and a pitted tip for safely removing the pit. Many avocado knives also have a scoop or spoon-like end, allowing users to effortlessly scoop out the creamy flesh. This tool simplifies the preparation of avocados for salads, sandwiches, and other dishes, making it a must-have for avocado lovers.
